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The peer-reviewed Journal of Agromedicine: Practice, Policy and Research, is unique in that its primary purpose is to address the health and safety issues of those who work in production agriculture, as well as those who consume and use the products, or are impacted by the production practices. Abstracts from the current and past issues are available at: http://www.tandfonline.com/loi/wagr20.

The Journal of Agromedicine has been accepted into Thomson Reuters’ Science Citation Index, which produces the Journal Citation Reports each year. These reports provide journals with Impact Factors and rankings within the subject area they are included in. The Journal’s most recent impact factor is 0.721, which ranks it 137 out of 158 journals in the Public, Environmental and Occupational Health category. The Journal is published by Taylor & Francis Group.

    

kitchen table
In many cases, the need to meet farmers and ranchers on their own terms first occurs at their kitchen table. (Photo illustration by Casper and Jill Bendixsen).

Anthropologists could be key to improved farm safety

Online Discount Subscription Rate $45! Journal of Agromedicine

Persons affiliated with these groups are entitled to a Society Rate of $45 per year ($147 regular price):

AgriSafe, International Society of Agricultural Safety and Health, National Rural Health Association, Migrant Clinicians Network, National Institute
for Occupational Safety and Health, and Agricultural Safety and Health Council of America

Simply contact Taylor and Francis via E-mail and identify yourself as being from one of those groups.