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The peer-reviewed Journal of Agromedicine: Practice, Policy and Research, is unique in that its primary purpose is to address the health and safety issues of those who work in production agriculture, as well as those who consume and use the products, or are impacted by the production practices. Abstracts from the current and past issues are available at: https://www.tandfonline.com/toc/wagr20/current

The Journal of Agromedicine is abstracted and indexed in the following services: CABI (listed in various services in CABI); CSA (listed in various services in CSA); EBSCOhost (listed in various services in CABI); Elsevier BV (EMBASE, Scopus); National Library of Medicine (PubMed); OCLC (ArticleFirst, Electronic Collections Online, MEDLINE); ProQuest (AGRICOLA, ProQuest Public Health); Food Science and Technology Abstracts; Thomson Reuters (Science Citation Index Expanded, Web of Science); VINTI RAN (Referatiynyi Zhurnal)

    

kitchen table
In many cases, the need to meet farmers and ranchers on their own terms first occurs at their kitchen table. (Photo illustration by Casper and Jill Bendixsen).

Online Discount Subscription Rate $45! Journal of Agromedicine

Persons affiliated with these groups are entitled to a Society Rate of $45 per year ($147 regular price):

AgriSafe, International Society of Agricultural Safety and Health, National Rural Health Association, Migrant Clinicians Network, National Institute
for Occupational Safety and Health, and Agricultural Safety and Health Council of America

Simply contact Taylor and Francis via E-mail and identify yourself as being from one of those groups.